At the 2019 Toronto Garlic Festival, Nicole Nutrition is serving her fried spaghetti Aglio e Olio frittata with fermented Ontario garlic scapes and local spicy pepperoncini using ingredients sourced from Ontario farms with vegetarian, and vegan options.  Nicole Nutrition offers holistic nutritional counselling and therapeutic cuisine....

At the 2019 Toronto Garlic Festival, Chef Doris Fin is serving up her grilled cheese prepared with Lebanese garlic sauce (toum). With ingredients sourced from Ontario farms and a vegan option using Ontario company, Nuts for Cheese (organic cashew based cheese), there is sure to...

At the Toronto Garlic Festival Chef Jane Tran is serving  Black garlic / hoisin sauce in Brunch (Breakfast) Bao;  Korean sloppy Joe bao with Ontario garlic;  Death by bao with Ontario garlic and Lemongrass & Kaffir Ice Tea. For  dessert lovers she has created Black Garlic and...

At the 2019 Toronto Garlic Festival, the Pie Guyz is serving up their savoury meat and vegetarian pies! All of these pies contain Ontario Garlic, and with vegetarian and Halal options, there's something for everyone! They soon found out that there were limited cafes and bakeries that...