garlic-themed beverages

Over the years  Toronto Garlic Festival has invited brew masters to create a beer specially for the festival, drawing inspiration from the robust flavour of Ontario garlic, including raw, roasted or fermented (black) garlic. A few are described below.

 

BreweryYearGarlic-Themed BeerDescription 
Brimstone Brewery2016Black Garlic Oatmeal Stout Cask AleBrimstone Brewery’s limited edition Black Garlic Oatmeal Stout Cask Ale is on tap, in addition to a choice of four craft brews of the Official Festival Beer Sponsor, Creemore Brewery. The Food and Beer Pairing Chart will provide advice on which dishes compliment the beers.
Brimstone Brewing2017Black Garlic Oatmeal Stout Cask AleBrimstone Brewing’s Black Garlic Oatmeal Stout Cask Ale stays on the garlic and beer trend.
Brimstone Brewing2019Golden cask ale with black garlicBrimstone Brewing’s golden cask ale with black garlic.
Brimstone Brewing2022Black Garlic Infused Blonde Ale (cask)Black Garlic Infused Blonde Ale in cask.
Left Field Brewery2022A Sweet Stout with Black Garlic and ChocolateSpecially made for Toronto Garlic Festival: A Sweet Stout with Black Garlic and Chocolate. Plus four other varieties.  #Hugwatch Pale Ale, Cannonball Helles Lager, Alleghany Splash Peach Tangerine Float Sour and West Coast Swing IPA
Henderson Brewery Co2024Black Garlic English Style Dark MildFeatured at Toronto Garlic Festival: Brewmaster Trevor is planning on a Black Garlic English Style Dark Mild – the beer will be low abv (3-4%) and light-bodied but balanced well with black malt that gives roasty notes of raisin and toast.