Garlic Culture Program: Instagram *Cooking Demo* Chef La-toya Fagon – “HOW DO WE LOVE GARLIC FINGERS LET US COUNT 2 WAYS (WITH DONAIR SAUCE & WITH JERK SAUCE)” WED SEP 16, 10AM

Chef Fagon joins Chef Jennifer Crawford in their virtual demo, “How Do We Love Garlic Fingers Let Us Count 2 Ways,” Wed Sept 16, 10am at virtual location: @TorontogarlicfestivalLa-toya is a passionate chef and seasoned catering professional experienced in full service catering, event and menu planning. Executive chef and owner of Twist Catering, she has several years experience in the catering and food industry and is a skilled chef specializing in Mediterranean and Island cuisine.