My Crème Caramel

Parisian pastry chefs, My Creme Caramel, will serve Creme Caramel with Black Garlic at this year's festival.

At the Toronto Garlic Festival, My Crème Caramel will serve dessert specialties all with Ontario garlic. Check back for details.

We are French from Paris.We are certified pastry chefs. We are gourmets. In Canada for many years, we have learned to love this great country and its amazing people… the largest cities and the racoons as well…and we don’t want to leave! We are thrilled to share our delicious desserts… Handcrafted, chic et bon!

 

Choose Chef:

Death in Venice
My Crème Caramel
Newcomer Kitchen
When The Pig Came Home