we will be selling artisan dried soup mixes and soup cups that just need boiling water. We use Garlic from our friends at Kings Creek (local to us) and dehydrate it ourselves, then powder it.

Gluten Free, Low Sugar, Nut-free, Soup, Vegan, Vegetarian (no meat; may include dairy/eggs), some low sodium options

We keep our ingredients as local as we can. We source our green lentils from Ontario’s only lentil farm Lau tea da lentils near Guelph. Usually, they only grow out west. We source our garlic locally with Kings Creek Garlic and purchasing at other garlic festivals we attend so trying out different farms. Then we dehydrate it ourselves. We purchase locally grown items like peppers, carrots, beans, corn and tomatoes from our fellow farmers market vendors (all local) and dehydrate those ourselves. Our barley, kidney beans, pinto beans and quinoa all grow in the prairie provinces. We are proud to source locally and Canadian. Soup’s on!

Kings Creek Garlic Farm Prospect, ON (613) 253-0436 (we do also purchase from other vendors at Garlic festivals)