Specially created for the 2019 Toronto Garlic Festival, Chef Anne Sorrenti is serving her gluten-free Garlic cLove Bomb: a roasted garlic clove and mozzarella wrapped arancini rice ball; Grilled Ribs in Garlicky Sauce, and her  G-Dot Doughnut:  dark chocolate, red wine and black garlic ganache coating...

Each vendor has a post in the website. The post contains information on the vendor and an image or photo. (this is the "Featured Image") Steps: Image:  Edit image (or logo) size to 210 x 185 pixels. Add image or logo to the Library (give it a name that...

For the 2019 Toronto Garlic Festival, Alchemy Pickle Company is serving sour cucumber pickles (dill garlic), dill & garlic scape sauerkraut, ruby sauerkraut with dill, garlic, and lemon. They will also have roasted eggplant garlic paste, fire tonic, roasted garlic & apple kombucha, fermented hot...