Featured at Toronto Garlic Festival:  Pierogis made with home-made cheese in two flavours: Black Garlic Pierogi and White Truffle Pierogi. Buy hot and ready to eat, or frozen to take home. Plus: Mustard, salt, hot sauce, preserves, and vinegars, including Black Garlic Cloves, Black Garlic Paste,...

Available at Toronto Garlic Festival: Sri Lankan and South Indian Fusion, Samosas, Pakoras, Chicken/Beef Wraps, Butter ChickenFood Options: Vegetarian, Halal, Meat, Gluten Free, Most ingredients sourced from Ontario farms, Beverage.Garlic Supplier: Farmer John Peter Gural at Samsara Fields Discover More Toronto Garlic Festival Activities Below Garlic Savoury...

Toronto Garlic Festival seeks an Assistant Event Planner between age of 15 and 30 years of age to assist with the development and implementation of a revised business model for the Toronto Garlic Festival that will ensure its long-term financial stability. No direct experience required, this...