Kobèna Aquaa-Harrison is an award-winning producer, multi-instrumentalist and composer originally from Ghana. He is widely recognized as a performer, producer and creative force in radio, TV, film, dance and theatre. Whether performing at corporate events; working behind the scenes as the musical voice of CBC...
Ed Hanley is a multi-dimensional artist – creator, performer, producer, cinematographer, recording engineer, video editor, photographer, blogger, and tabla player. Described as “a remarkable player, both in his musical thoughtfulness and his technical virtuosity” (Halifax Chronicle Herald), Ed’s multimedia work embraces the worlds of music, video...
Chef Thompson demonstrates the traditional Vietnamese use of garlic with two sample tasting dishes: Dish #1: Bean Sprout, Chinese garlic chive, fried garlic and shallot, Nuoc Cham dressing. Dish #2: Tamarind Sweet Sour Broth, slow-fried garlic, jasmine rice.Chef Thompson currently runs his boutique catering company Wooden Boat Food Company specializing...
At the Toronto Garlic Festival, The Cutting Veg is selling varieties of Garlic. These include: Rocambole Varieties - Italian, Former Yugoslavian, Ukrainian, Israeli, Korean, Salt Spring Island; Purple Stripe Varieties - Persian, Siberian; Porcelain Varieties - Russian, Polish, Northern Quebec, Romanian; Artichoke Variety - Sicilian;...