John Ota is all about food, architecture and history. He is the author of “The Kitchen”, the best-selling book about his journey through history in search of the perfect design. “The Kitchen” book was a finalist for the 2021 Paris Gourmand World Cookbook Awards in the...
Dina creates all manner of free garlic-themed face and arm paintings, from garlic unicorns, garlic braids to...
At Toronto Garlic Festival: Selling beeswax candles and honey. Help create awareness of the importance of pollinators and their impact on healthy ecosystems. The significant impact honeybees have contribute to agriculture and the many beneficial byproducts produced. My name is Jackie Esquimaux-Hamlin. I am and Anishnawbekwe from...
The Typist (Nicole Bhersafi) is a Toronto-based Poet who has been setting up her typewriter all over the city for over 5 years creating one-of-a-kind typewritten poetry and prose on the spot. Give her a topic or a single word prompt, such as "garlic" and...