Courtesy Toronto Garlic Festival Makes 1 1/2 cups (375 ml) Serve with Fish Cakes You haven't tasted tartar sauce until you've tried homemade tartar sauce. The secret to a stellar tartar sauce is to use homemade dill pickles. The pickles, and the brine, made with mulled seasonings, is...
Professional comedian, radio host and MasterChef Canada alumn Ben Miner has been a stand-up for nearly half his life. He’s toured coast to coast, having made stops at just about every club in Canada as well as festivals such as Just for Laughs in Montreal,...
Traveling to Mars may soon be technically possible except for one major challenge: How to feed space travelers over many months and years. Through his research growing plants in the Controlled Environment Systems Research Facility at the University of Guelph, Professor Dixon provides a glimpse...