For chef Brandon Olsen, chocolatiering began as a hobby, which turned into an obsession and ultimately, a full-time career. In December 2015, Brandon launched Chocolates x Brandon Olsen (CXBO) and opened his first chocolate shop in Toronto in Spring 2016. Formerly chef de cuisine at two...

  From: Marité Sganga [mailto:maritesganga@gmail.com] Sent: June-13-16 7:58 AM   Go to the page with the images. For the page with images of the festival go to "Festival Pics" This is the link: https://www.torontogarlicfestival.ca/themeupdate2021/wp-admin/post.php?post=6156&action=edit You just click on edit (the edit symbol) on the gallery object and you add the pics, also you...