At the Toronto Garlic Festival, GARLICLOVES is selling the following Garlic Varieties: Chesnook Red, Khabar, Italian Purple, Red Russian, Music, French Rocambole, Ontario Giant, Marino, Lokalan, Xian, and Chiloe. At GARLICLOVES, we have been growing garlic in the Kawartha Lakes region for almost a decade. We...
At the Toronto Garlic Festival, Hidalgo's Organic Products Enterprise is bringing a wide variety of garlic, including Musik, purple stripe, marbled purple stripe, German mennonite, Korean, pink, bogatyr, Persian, duganski, legacy, yugoslavian red, and Siberian. They will also bring produce grown on their farm, including Tomatoes,...
Suyin Olguin returns with more fascinating information about the exploration of how the history of food and nineteenth-century nutritional science gives a compelling look at the medical, folkloric, and material roots of garlic from which Bram Stoker drew his inspiration for his novel, Dracula (1897)....
While the changes in Toronto’s restaurants continued in post-war Toronto, a quiet revolution was happening. Canadian immigrants (and their descendants) were championing the way Canadians cooked at home. For generations, they had been using fresh ingredients and cooking their incredible food without pretention. Their influence...